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Enjoy our Christmas
new limited edition!

The classic salt cod meets the noble taste of truffle, creating a very special combination.

Ideal to spread on toasted bread or inside a “risotto”.

Saordelmar’s creamed salt cod with truffle will be the king on your Christmas table!

Ready-made dishes and sauces, from Italian seas to your table. With love.

Saordelmar Srl  is a specialist producer of choice quality fish recipes for delicatessens, large-scale distribution and the HO.RE.CA. market. The company offers a wide range of exclusive ready-made dishes and sauces in traditional Italian taste, with an international touch. Using technologies at the industry state of the art and the best production processes, Saordelmar guarantees that all products meet the highest safety and quality standards.

Menù di 
Natale e Capodanno

Dai nostri mari alla tua tavola. Con amore.

Menù di Natale:
le prenotazioni devono pervenire entro il 22/12 e saranno disponibili per il ritiro il 24/12

Menù di Capodanno:

le prenotazioni devono pervenire entro il 29/12 e saranno disponibili per il ritiro il 31/12

Il menù sushi
solo per capodanno e le prenotazioni devono pervenire entro il 28/12

Menù Pasqua e Pasquetta

Scegli tra 3 imperdibili proposte, realizzate con le migliori materie prime e tutta la passione che ci contraddistingue.

Find our products

Can’t find Saordelmar products? Write to us to find out which supermarkets stock them.

Visita lo Shop

Acquista online i tuoi piatti e sughi pronti preferiti.
Effettuiamo spedizioni in tutto il nord e centro Italia.


Carefully selected raw materials and highly qualified suppliers.
Consumer protection through the offering of controlled products only.

Choice of practical, clear and communicative packaging.

Fresh, wholesome ingredients and no added preservatives.


The recipes
of tradition

Saordelmar offers a full range of ready-made fish dishes, prepared by hand with passion and professionalism by chefs trained in the Veneto region tradition, who use selected ingredients to ensure outstanding flavour and freshness: from the traditional “baccalà” salt cod from Vicenza to sushi, from “guazzetto” fish stew to crustacean and vegetable paella, and from tasty deep-fried seafood to lighter options such as seafood salad. Every recipe is prepared exclusively in our own kitchens, with precise control of cooking and packaging phases, to bring genuine goodness to your tables, in dishes ready to serve in just a few minutes.

Seaside Delights
in Padua

From breakfast to dinner, by way of lunch and cocktails. With your choice of take-away dishes from the food boutique area. Bistrot del Mar is a place created for people in search of good food and relaxing surroundings. But it is also the ideal shop for people in a hurry, offering Saordelmar fine fish specialities delivered fresh every day, packaged, safe, controlled and ready to eat.