Fried cod cakes


MDD 18 days


Gems from the sea, cod cakes are truly irresistible!

PREPARATION: preheat the oven to 180° and then heat the product for about 8 minutes (the oven must be very hot as otherwise the product may cook in its juices and become soggy), or heat in a pre-heated non-stick frying pan and stir for a few minutes.
PERFECT SERVE: for serving as crisp finger food with cocktails.

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